The New Zealand Casing company continue their effort to reduce their carbon footprint as they set out to make the best sausage casing in the world. The New Zealand Casings Company engaged ESP to establish their carbon footprint as part of its ongoing commitment to sustainability.
The New Zealand Casing company required a foundational carbon footprint and plan created, considering a variety of different emissions sources and inventory items across a range of utilities, including the creation of significant amounts of hot water.
The engagement included defining organisational boundaries, collecting scope 1,2,and 3 emission data and analysing it to build the carbon baseline.
NZ Casings is also progressing with scope 2 emission reduction initiatives, with ESP monitoring the site’s hot water usage to baseline performance prior to an investigation of alternative carbon friendly ways to generate hot water.